An orange dream! Using orange juice adds the perfect pop of citrus, and you don't have to spend time juicing all those darn oranges and risk an escaped seed in your dreamy scones. I use Florida’s Natural in this recipe, which is made with the highest-quality oranges for the best-tasting orange juice you can buy!
In a large bowl, mix together flour, sugar, baking powder, and salt. Cut in cold butter with a pastry cutter (or with your hands) and mix the dough until the butter is about the size of peas and the dough resembles coarse crumbs. Set aside.