Add marshmallows and stir occasionally until 75% are melted.
Remove from heat and continue stirring until all the marshmallows are melted.
If your pot is large enough, you can stir Cap'n Crunch right in. If not, dump cereal in a large bowl and pour melted marshmallows over.
Stir until everything is evenly coated.
Dump your treats in a large buttered pan, a 16"x 9" baking dish will work. Wet your hands and use them to gently spread treats into an even layer. (Don't push too hard or treats will compact and be hard and dense.)
Let sit a room temp for about 1-2 hours until set. Cut into 32 pieces and enjoy!
Ingredients for 32 bars
1/2 cup (1 stick)
salted butter
24 oz
marshmallows
15-16 cups (18 oz.)
Cap'n Crunch Berries Cereal
Total Time
Preparation Time
2 hours
Cooking Time
10 minutes
Suggested Equipment
Notes
This recipe can easily be adapted to fit any cereal or ingredients. Just substitute it in for the Cap'n Crunch cereal.
This recipe also makes a lot of treats! Cut the ingredients in half for a "normal" batch.