This compound butter is so good I once at it off a spoon! Gross but delicous! The garlic herb butter only takes a few minutes to make and will add flavor to any dish you make. Try it!
Combine all your ingredients together. Add salt and pepper to taste.
Roll into a log using plastic wrap or wax paper. Video tutorial.
Refrigerate for 1 hour to meld the flavors together. (Optional but recommended)
Store in the fridge for up to 1 month. If it even lasts that long. ;)
Cooking Ideas:
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